Everyone knows that you can't have sweet and sour chicken without fried rice. You just can't, it wouldn't be right.
Comforting, flavorful, awesome. This is a great base recipe! Get all crazy if you want and add chicken, shrimp, pork, whatevs.
adapted from Life as a Lofthouse
3 tbl sesame oil
1 cup of frozen peas and carrots, thawed
1 small onion, chopped
3 green onions, chopped
2 eggs, lightly beaten
3 cups of cooked white rice (best if made the day before)
1/4 cup of soy sauce
Heat the oil in a large skillet. ADd the peas and carrots, onions, green onions and cook until tender. Scootch them over to the side and add the eggs. Scramble them up until cooked. Add the rice and the soy sauce, cook until everything is heated through.
Serving size 1/2 cup (makes about 9)
Points plus 4