9/17/12

Chex Party Mix

Dudes!

Thanks for all of those chex mix suggestions!  They rock and I would like to try them all.  

The weekend after I called on yous guys to help me, I whipped up a test batch to make the herz-band happy.  It was based of the Pioneer Woman's recipe and I must admit, it kind of rocked. 

Needed more butter, but still kind of rocked.  
You know what else kind of rocks?  the fact that the points situation is not horrible.  It's not, really.  

Well.  That's only if you can eat only 1/4 cup chex mix.  Tough.  Doable, but tough. 

Kind of like whistling.  

Doable, but tough.   
Chex Party Mix
adapted from Pioneer Woman

3 cups corn chex
3 cups wheat chex
3 cups rice chex
2 cups of mixed nuts
2 cups of cheese its
1 stick of butter, melted
3 tbl worchestersire
Tabasco sauce (to taste)
3-5 cloves of garlic, pressed
1 tsp Krazy Jane's seasoned salt
1/4 tsp onion powder

Preheat oven to 250.

Combine the cereal, nuts and cheese its in a HUGE bowl.  In a smaller bowl, combine the butter, worchesterhire, tobasco, garlic, salt and onion powder.  Pour over the cereal situation and combine well. 

Spread the mix out in any sort of receptacle with a tall enough rim on it so that you don't fling chex mix out when you are stirring.  I used a pyrex dish.  I was happy with this choice. 

Place in the oven and bake for 1 hour 15 minutes, giving it a good stir every 15 minutes. 

Serving size 1/4 cup
Points plus 2

No comments:

Post a Comment